Bomb Fine Dining. Bomb Company. Bomb Vibes.

Fine Dine With Us

Strity by booking

Open 24/7

Drinks Menu

Meals

What To Expect

A fine dining beauty with a Zimbabwean twist established in 2020 by Ndabenhle Mazibuko, La Kreme Restaurant continues to provide an exquisite, brilliant and relaxing atmosphere for our fine dining customers. Accessible through a strictly advanced booking system, La Kreme is a result of our founder’s passion for art , fine cuisine and a desire to bring people together through a remarkable experience. La Kreme boasts a wide selection of art created by the founder in conjunction with other local artistes. La Kreme Restaurant invites you for a tremendous fine dining experience whilst enjoying our lush garden views.

Meet Our Best Chefs

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Adam Banks

Executive Chef

 4/5

Jeremy Elliot

Main Chef

 5/5

Emma Brewer

Pastry Chef

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Our Menu

Wise man fillet

250g chicken breast , chargrilled and served with Hassel back potatoes & tossed vegetables

Fillet Winnie

250g medium rare/ rare ( chef’s recommendation) fillet , chargrilled and served with creamy mash and tossed vegetables.

Chef Sbu's Cordon Bleu

Chicken cordon bleu and creamy mashed potatoes, served with soubise sauce

Sensei Maz Karate Chop

Marinated Pork chop served with parsley mashed/steamed potatoes, onions and our secret red wine sauce.

Royal Tomahawk

Cured Tomahawk super steak, drenched in natural herbs/ bbq sauce, on the bone . Fit for royalty!

Creme De Kreme Salmon

Sauteed salmon served with a special cocktail sauce, and/or steamed basmati rice/butternut puree/ creamy mash.

The Wise Man Poultry Run

A beautiful selection of chicken dishes. If you’re reading this: Chef Sbu is ready for you.

The Wise Mans Kraal

If you can’t grab it by the bone and eat it like a brute, then what’s the point? Woza la and feel our Super Tomahawk, rump, sirloin, rib-eye, ribs and T-bone.

Reservation

All Our Fine Dining Experiences Are Secured With A 50% Or Full Non Refundable Deposit At Least A Day Before A Booking.